Real Food: What to Eat and Why by Nina Planck from $9.34 -Great read!! Recommend!
The World's Healthiest Foods, Essential Guide for the healthiest way of eating. by George Mateljan $26.37
Maker'S Diet P / B by Jordan S Rubin $11.19 -He talks about bible foods, jewish tips and eating organic. Also has reference to organic products!! We have it at home!
Greens Glorious Greens: More than 140 Ways to Prepare all those great tasting, super healthy, Beautiful leafy greens. by Johnna Albi $14.93 Great recipes for greens!!Lovely!
The Gluten-Free Almond Flour Cookbook by Elana Amsterdam $11.55 Great recipes for those who are Gluten free
Veganomicon: The Ultimate Vegan Cookbook by Isa Chandra Moskowitz $18.15
The Vegan Table: 200 Unforgettable Recipes for entertaining every guest at every occasion. by Colleen Patrick-Goudreau
Vegan with a Vengeance : Over 150 Delicious Cheap animal free recipes that rock ... by Isa Chandra Moskowitz $12.21. Great Vegan recipes! And can be used for non-vegans as well
The Whole Life Nutrition Cookbook: Whole Foods Recipes for Personal and Planetary Health, Second Edition [Perfect Paperback]by Alissa Segersten $22.95
366 Delicious Ways to Cook Rice, Beans, and Grains by Andrea Chesman $11.39 -Lovely recipes, who knew cooking these could be fun!
Ani's Raw Food Kitchen: Easy, Delectable Living Foods Recipe by Ani Phyo $12.62 -Good!
Cure Tooth Decay: Remineralize Cavities and Repair your teeth naturally with good food by Ramiel Nagel $28.97.
Ultrametabolism: The Simple Plan for Automatic weight loss by Mark M.D. Hyman $10.88 -Good!
The Hip Chick's Guide to Macrobiotics: A Philosophy for Achieving a Radiant Mind and a Fabulous Body [Paperback]
by Jessica Porter from $7.48
Healing With Whole Foods: Asian Traditions and Mordern Nutrition. by Paul Pitchford $23.10
Ani's Raw Food Essentials: Recipes and Techniques for mastering the art of live food. by Ani Phyo- $18.45
Raising the Salad Bar: Beyond Leafy Greens-. by Catherine Walthers $12.62 -Great!
The Healing Powers of Vinegar: A Complete Guide to Nature's most remarkable remedy by Cal Orey $6.99
Fat: An Appreciation of a Misunderstood Ingredient with recipes. by Jennifer McLagan from $19.92 -She how to cook with fat! So if you love bacon and natural fatty stuff. Read this!
Whole Grains Every Day, Every Way by Lorna Sass $21.45
Simply Salads: More than 100 Delicious Creative recipes made from prepackaged greens and a few easy to find ingredients. by Jennifer Chandler $16.49 -Great salad recipes!
Fast, Fresh & Green by Susie Middleton $16.47
Feeding the Whole Family: Cooking with Whole Foods by Cynthia Lair $14.93
The Complete Book of Dressings by Paulette Mitchell $9.60
The Eat-Clean Diet for Men: Your Ironclad Plan for a Lean Physique! by Robert Kennedy $7.38
The Eat-Clean Diet Recharged: Lasting Fat Loss That's Better than Ever! by Tosca Reno $8.89
Fat: An Appreciation of a Misunderstood Ingredient, with Recipes [Hardcover]
by Jennifer McLagan from $19.92
All available at prices shown http://www.amazon.com/ or you can loan them for free at your local library.
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